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Sticky Asian Chicken Wings with Garlic Dip

Sticky Asian Chicken Wings with Garlic Dip

These chicken wings are crispy, sticky, savoury and sweet. They are baked till they have a golden crust and then tossed in a spicy sugary Asian sticky glaze. These delicious fatty wings are served with a tangy garlic and yogurt dip.

Chinese Chicken in Garlic Sauce


A very popular Chinese dish, Chicken in Garlic Sauce is a quick stir-fry dish where pan-fried pieces of chicken are served in an Asian garlicky sauce! This dish can be served with plain rice or noodles.

Black Forest Tiramisu

Black Forest Tiramisu

A fusion between two classic desserts, this non-alcoholic, egg-free version of Black Forest Tiramisu is potent with flavours of dark chocolate, coffee, sweetened cherries and creamy mascarpone. If you can't come up with a dessert for your menu then this luxurious dessert can be whipped up very quickly. 

Crispy Cajun Shrimp Tacos

Crispy Cajun Shrimp Tacos

Crunchy, spicy and fresh, these Cajun Shrimp Tacos will quickly become a family favourite! The cajun-seasoned shrimps are coated with panko crumbs and fried for a crispy finish. They are wrapped in a soft tortilla with fresh vegetables and a creamy, zesty dipping sauce. It's a fiesta in the mouth.

Shahi Tukray/Shahi Tukda Pots (Royal Bread Pudding)


A traditional royal Mughal dessert that is made with roasted nuts, creamy sweetened milk and fried bread dipped in a fragrant sugar syrup. Giving it a modern spin, I will be serving them in mini cheesecake pots instead of a platter.

Achari Baingan (Eggplant with Pickling Spices)

Achari Baingan (Eggplant with Pickling Spices)

Roasted eggplant slices are cooked in a tomato sauce infused with pickling South Asian spices. The aroma of nigella, cumin, fennel and fenugreek seeds make this vegetarian dish so appetizing.