Still deciding what to cook for Eid? Here are some ideas to help you plan your menu.
- Zarda (Pakistani Sweet Rice)
- Rose and Pistachio Firni
- Homemade Instant Jalebi
- Shahi Tukray (Royal Bread Pudding)
- Turkish Lamb Adana Kebab
- Keema Naan (Easy & Authentic)
- Kabab Masala (Seekh Kabab Curry)
- Murgh Musallam (Mughal-Style Stuffed Whole Chicken)
- Beef Kofta Curry (Pakistani Meatball Curry)
- Pakistani Chapli Kabab (Beef Kebab)
- Pakistani Gola Kabab
- Restaurant Style Chicken Handi
- Achari Chicken
- Pakistani Seekh Kebab (Ground Beef Skewers)
- Easy Kabuli Rice (Afghani Pulao)
- Pakistani-Style Roghni Naan
- Lebanese Kafta Kebab
- Lahori Fried Fish
- Aloo Keema (Ground Beef And Potato Curry)
- Mango Mini Cake with Whipped Cream Frosting
- Black Forest Tiramisu
- Quick And Easy Gajar Halwa (Carrot Halwa)
- Authentic Masala Chai (Spiced Tea)
- Kashmiri Chai (Pink Tea)
