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Home » Recipes » Ramadan & Eid

Ramadan & Eid Recipes

  • Stacked golden potato and cheese balls on a dark plate lined with printed paper, one ball split open showing melted cheese inside.
    Potato and Cheese Balls
  • Stack of four box patties.
    Chicken and Cheese Box Patties
  • Breaded fish nuggets served with a bowl of sriracha dipping sauce and lemon wedges.
    Spicy Fish Nuggets
  • Murgh Musallam surrounded by sliced hard boiled eggs
    Murgh Musallam (Mughal-Style Stuffed Whole Chicken)
  • Tandoori Chicken Club Sandwich
  • Pakistani kofta (meatballs) curry in a bowl with coriander garnish
    Beef Kofta Curry (Pakistani Meatball Curry)
  • Turkish Adana Kebab on a dish with garnishes on top
    Turkish Lamb Adana Kebab
  • Jalebis on a small plate garnished with dried rose petals and chopped pistachios on a dark background.
    Homemade Instant Jalebi
  • Two pots of shahi tukray on a decorative glass plate.
    Shahi Tukray (Royal Bread Pudding)
  • Bun Kabab on a newspaper with green chutney behind it
    Street Style Bun Kabab
  • Rose and pistachio firni in 2 stem glasses garnished with rose petals.
    Rose and Pistachio Firni
  • Gola kabab on a sizzling plate with cherry tomatoes, red onions and chopped coriander
    Pakistani Gola Kabab
  • Kabuli Pulao on a glass plate.
    Easy Kabuli Rice (Afghani Pulao)
  • Beef seekh kababs on a black serving board garnished with mint and coriander
    Pakistani Seekh Kebab (Ground Beef Skewers)
  • Aloo keema in a white serving dish with garnishes on top
    Aloo Keema (Ground Beef And Potato Curry)

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Hi, I'm Qashang! A home cook based in Germany who believes food should always have flavor. Here you'll find global recipes done right. Bold, approachable, and never boring.

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